Now OpenTue – Sat
Tuesday – Friday11 AM–7 PM
Saturday9 AM–4 PM
16 Main StAndover, MA(617) 997-1450
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Overhead spread of NAVO Thanksgiving dishes in to-go containers: stuffing, carrots, cranberry chutney, sweet potatoes, sides and dessertsSample spread shown.

Thanksgiving Sides Preorder

Everything But The Bird

13 dishes from Chef Chris, soup to dessert. You bring the bird.

  • Full menu for 4$175
  • Full menu for 2$95
  • À la carte (any dish, serves 2–4)$16 each

Order by Fri, Nov 20 online or at the register
Pickup Wed, Nov 25, 11 AM–7 PM at 16 Main Street

The NAVO grab-and-go case stocked with meals, drinks and sweets

What To Expect At NAVO

Think of NAVO as a year-round farmers market with a chef in the kitchen. Browse the case, ask us anything, from what's in a dish to what fits your goals, and swap favorites with the neighbors in line. Part of the fun is not knowing exactly what you'll discover every time you walk through the door. It's grab-and-go, not a restaurant. There's no seating, and meals are ready to heat at home or at work.

Order Ahead for Pickup

Nutritious Food With Direction

Delicious and nutritious. You don't have to choose.

Chef-created

Culinary Director Chris White trained in Michelin-starred kitchens and has cooked across Europe, the Mediterranean, Australia, New Zealand and the U.S. Every dish starts with flavor.

Nutrition-led

Our menu is shaped with MRM Nutrition, founded by our partner Mark Olson. Real nutrient dense superfoods.

Grown close to home

Our greens come from Leaf Water Farms in Andover, our sister farm. Grab some to take home with your meals!

Our prepared foods are made fresh without added preservatives.

A focus on thoughtfully sourced, whole-food ingredients, from our farm greens to better-for-you sweets that are mostly dairy-free and made without gluten-containing ingredients, many with added protein.

What's in the case

Fresh every week

More arriving weekly.

Fusilli with brown lentil cacciatore and roasted kale

Prepared Meals

Globally inspired flavors, balanced nutrition, ready to heat and serve at home.

Black bean and sweet potato bowl topped with arugula, orange and pickled onion

Salads & Bowls

Sustaining, nutrient-dense salads and bowls, thoughtfully composed to be delicious and get you through the day.

MRM Protein Superfood Energy Bites, labeled vegan and gf

Better-for-You Sweets

Mostly dairy-free and made without gluten-containing ingredients, many with added protein.

Leaf Water Farms romaine on a Niçoise salad with peas, asparagus and egg

Leaf Water Farms Greens

Grown in Andover at our sister farm. Wendy and Mark harvest greens daily and deliver them to the NAVO storefront.

Slow Rise sourdough and Pugliese loaves from Nashoba Brook Bakery

Local Sourdough

Acclaimed Slow Rise sourdough from Nashoba Brook Bakery in West Concord.

MRM Nutrition Veggie Elite performance protein on the NAVO shelf

MRM Nutrition

A curated selection of MRM Nutrition supplements and protein, from the company our partner Mark Olson founded.

Something for every diet, every week

About half the menu is vegan or vegetarian, the other half features thoughtfully sourced animal proteins, and much of it is made without gluten-containing ingredients. A third of the dishes rotate weekly, while our staples are always in the case.

  • Vegan
  • Vegetarian
  • Gluten-Free
  • Dairy-Free

Look for dietary labels on every item. GF items are made without gluten-containing ingredients in a kitchen that also handles gluten.

Inside NAVO

Cremini mushroom risotto topped with pea shoots and shaved cheese
Cremini mushroom risotto
The NAVO grab-and-go case stocked with drinks, sides and sweets
Our grab-and-go case
Chickpea curry with rice and pickled onion, packed and lined up in the NAVO kitchen
Packed and lined up in our kitchen
Overhead view of plated meals ready for the case
Ready for the case
Minted pea and pancetta arancini in NAVO-labeled containers
Minted pea and pancetta arancini
Superfood Pad Thai with pasture-raised chicken breast
Superfood pad thai with pasture-raised chicken
Korean cauliflower and kimchi fried rice with bok choy in a to-go container
Korean cauliflower and kimchi fried rice
Fresh arancini cooling on racks beside pea purée
Arancini fresh off the line
Wendy Donohue beside the Slow Rise bread display in the NAVO FOODS shop on Main St, Andover

Our Story

Why we started NAVO

Eating well got complicated. Delicious isn't always nutritious, and healthy isn't always convenient. We started NAVO so you don't have to pick. The name comes from navigation: we help you find your way to food that tastes great and makes you feel good.

Meet the Team

Questions

Good to know

What's the menu mix?

About half our menu is vegan or vegetarian, and the rest features thoughtfully sourced animal proteins. Roughly half is made without gluten-containing ingredients, and our better-for-you sweets are mostly dairy-free and made without gluten-containing ingredients, many with added protein. Every item is labeled.

What are NAVO FOODS' hours?

Tuesday through Friday 11 AM–7 PM, and Saturday 9 AM–4 PM. We're closed Sunday and Monday.

Can I order ahead?

Yes. Order online for pickup through our ordering page.

See all questions